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Perfect pasta, asparagus ravioli
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SKU: 3864170
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Technical specifications for
Perfect pasta, asparagus ravioli
MISC INFORMATION
- additivesen
- E460 - Cellulose,E460ii - Powdered cellulose
- additivesn
- 1
- additivestags
- en:e460,en:e460ii
- brandowner
- Perfect Pasta Inc.
- brands
- Perfect Pasta
- brandstags
- perfect-pasta
- calcium100g
- 0.088
- carbohydrates100g
- 28.32
- categoriesen
- Plant-based foods and beverages,Plant-based foods,Cereals and potatoes,Cereals and their products,Pastas
- categoriestags
- en:plant-based-foods-and-beverages,en:plant-based-foods,en:cereals-and-potatoes,en:cereals-and-their-products,en:pastas
- cholesterol100g
- 0.044
- countries
- United States
- countriesen
- United States
- countriestags
- en:united-states
- createdt
- 1489052437
- creator
- usda-ndb-import
- ecoscoregrade
- unknown
- energy100g
- 816
- energykcal100g
- 195
- fat100g
- 5.31
- fiber100g
- 1.8
- foodgroups
- en:cereals
- foodgroupsen
- Cereals and potatoes,Cereals
- foodgroupstags
- en:cereals-and-potatoes,en:cereals
- fruitsvegetablesnutsestimatefromingredients100g
- 0
- ingredientstags
- en:durum-wheat-flour,en:cereal,en:flour,en:wheat,en:cereal-flour,en:wheat-flour,en:asparagus,en:vegetable,en:whole-milk-ricotta-cheese,en:whey-ricotta-cheese,en:water,en:whole-egg,en:egg,en:romano-cheese,en:dairy,en:cheese,en:sheeps-milk,en:milk,en:lactic-ferments,en:ferment,en:microbial-culture,en:salt,en:enzyme,en:modified-starch,en:starch,en:e460ii,en:e460,en:flour-blend,en:bread-crumbs,en:coating,en:imported-parmesan-cheese,en:half-and-half,en:parsley,en:herb,en:black-pepper,en:seed,en:pepper,en:iron,en:minerals,en:b-vitamins,en:e375,en:thiamin,en:e101,en:folic-acid,en:folate,en:sweet-whey,en:whey,en:whole-milk,en:sweet-cream,en:vinegar,en:cream,en:anti-caking-agent,en:yellow-corn-flour,en:corn,en:corn-flour,en:soya-oil,en:oil-and-fat,en:vegetable-oil-and-fat,en:vegetable-oil,en:extractives-of-turmeric-and-paprika,en:sugar,en:added-sugar,en:disaccharide,en:canola-oil,en:rapeseed-oil,en:yeast,en:pasteurized-part-skim-cow-s-milk,en:powdered-cellulose-added-to-prevent-caking,en:ferrous-sulfate
- ingredientstext
- Durum wheat flour (enriched with iron (ferrous sulfate) and b vitamins (niacin, thiamin, riboflavin, folic acid)), cooked asparagus, whole milk ricotta cheese ( sweet whey, whole milk, sweet cream, culture, vinegar and salt), whey ricotta cheese (whey, whole milk, cream, vinegar), water, whole egg, romano cheese (pasteurized sheep's milk, cheese culture, salt, enzymes, modified food starch, powdered cellulose (anti-caking agent), flour blend (yellow corn flour, wheat flour, soybean oil, extractives of turmeric and paprika), bread crumbs (wheat flour, sugar, canola oil, salt, yeast), imported parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes, food starch, powdered cellulose added to prevent caking), salt, half & half (milk, cream), parsley, black pepper.
- iron100g
- 0.00096
- lastmodifieddatetime
- 04/22/2020 16:13:57
- lastmodifiedt
- 1587572037
- maincategory
- en:pastas
- maincategoryen
- Pastas
- novagroup
- 4
- nutriscoregrade
- b
- nutriscorescore
- 0
- nutritionscorefr100g
- 0
- pnnsgroups1
- Cereals and potatoes
- pnnsgroups2
- Cereals
- proteins100g
- 8.85
- salt100g
- 0.5975
- saturatedfat100g
- 2.65
- servingquantity
- 113
- servingsize
- 4 ONZ (113 g)
- sodium100g
- 0.239
- states
- en:to-be-completed, en:nutrition-facts-completed, en:ingredients-completed, en:expiration-date-to-be-completed, en:packaging-code-to-be-completed, en:characteristics-to-be-completed, en:origins-to-be-completed, en:categories-completed, en:brands-completed, en:packaging-to-be-completed, en:quantity-to-be-completed, en:product-name-completed, en:photos-to-be-uploaded
- statesen
- To be completed,Nutrition facts completed,Ingredients completed,Expiration date to be completed,Packaging code to be completed,Characteristics to be completed,Origins to be completed,Categories completed,Brands completed,Packaging to be completed,Quantity to be completed,Product name completed,Photos to be uploaded
- statestags
- en:to-be-completed,en:nutrition-facts-completed,en:ingredients-completed,en:expiration-date-to-be-completed,en:packaging-code-to-be-completed,en:characteristics-to-be-completed,en:origins-to-be-completed,en:categories-completed,en:brands-completed,en:packaging-to-be-completed,en:quantity-to-be-completed,en:product-name-completed,en:photos-to-be-uploaded
- sugars100g
- 0.88
- transfat100g
- 0
- vitamina100g
- 0.0001326
- vitaminc100g
- 0.0011
- Name
- Perfect pasta, asparagus ravioli
- MinQty
- 1
- Gtin
- 97137203084
- Category
- Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas
- Categories
- Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Cereals and their products, Pastas
- AgeRating
- 0
- Condition
- New
- DeliveryTime
- 0
- Published
- False
- Deleted
- False
- SalesRank
- 0
- Status
- 1100
