Product Description : Tea at Fortnum & Mason A concise yet sumptuous guide presenting everything there is to know about the art of taking tea from the internationally renowned store in Piccadilly that is synonymous with style elegance and English charm Celebrating the longstanding British institution this beautiful pocket book covers everything from the history of afternoon tea drinking to Fortnums relationship with tea It also presents more than 45 recipes for all types of teatime delight as well as guiding the reader through the best types of tea to accompany them Recipes include Cucumber Cream Cheese and Dill Sandwiches Macadamia and Stem Ginger Cookies Madeleines Almond and Rose Petal Squares Honey and Lavender Loaf Cake and Seville Orange and Whisky Marmalade Beautifully illustrated with charming vintage tea advertisements and glorious recipe photos this book is a musthave for tea drinkers everywhere Metric measurements