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The Art of Fermentation: New York Times Bestseller by Sandor Ellix Katz (Hardcover, 2013)
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£124.21
£124.21
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f5b36878-c66d-45d0-b984-00805ce1db05
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Chelsea Green Pharmacy Publishing Co
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Author: Sandor Ellix Katz. Format: Hardback. Type: Hardback. Genre: Food & Drink. The bible for the D.I.Y set: detailed instructions for how to make your own sauerkraut, beer, yogurt and pretty much everything involving microorganisms.
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