additivesen
E466 - Sodium carboxy methyl cellulose
fruitsvegetablesnutsestimatefromingredients100g
0
ingredientstags
en:chicken-wing-sections,en:water,en:wheat-flour,en:cereal,en:flour,en:wheat,en:cereal-flour,en:modified-starch,en:starch,en:e339,en:salt,en:coated-with,en:distilled-vinegar,en:vinegar,en:soya-oil,en:oil-and-fat,en:vegetable-oil-and-fat,en:vegetable-oil,en:chili-pepper,en:vegetable,en:e466,en:modified-corn-starch,en:corn-starch,en:spice,en:condiment,en:garlic-powder,en:root-vegetable,en:garlic,en:blanched-in-vegetable-oil,en:hot-sauce,en:sauce,en:fresh-red-ripe-peppers
ingredientstext
Chicken wing sections, water, wheat flour, modified food starch, sodium phosphates, salt. coated with: hot sauce (fresh red ripe peppers, distilled vinegar, salt), water, soybean oil, chili pepper, cellulose gum, modified corn starch, salt, spice extractives, garlic powder, blanched in vegetable oil.
states
en:to-be-completed, en:nutrition-facts-completed, en:ingredients-completed, en:expiration-date-to-be-completed, en:packaging-code-to-be-completed, en:characteristics-to-be-completed, en:origins-to-be-completed, en:categories-completed, en:brands-to-be-completed, en:packaging-to-be-completed, en:quantity-to-be-completed, en:product-name-completed, en:photos-to-be-uploaded
statesen
To be completed,Nutrition facts completed,Ingredients completed,Expiration date to be completed,Packaging code to be completed,Characteristics to be completed,Origins to be completed,Categories completed,Brands to be completed,Packaging to be completed,Quantity to be completed,Product name completed,Photos to be uploaded
statestags
en:to-be-completed,en:nutrition-facts-completed,en:ingredients-completed,en:expiration-date-to-be-completed,en:packaging-code-to-be-completed,en:characteristics-to-be-completed,en:origins-to-be-completed,en:categories-completed,en:brands-to-be-completed,en:packaging-to-be-completed,en:quantity-to-be-completed,en:product-name-completed,en:photos-to-be-uploaded
