Product Description : The Classic Rayburn Cookery Book (Aga and Range Cookbooks) An adapted version of Louise Walkers Traditional Aga Cookery Book for the Rayburn owner resulting in a book full of sound advice reassuring tips and an array of sumptuous recipes Classics such as Kedgeree Beef in Stout and Cinnamon Butter Cookies to more exotic dishes like Mackerel with Gooseberry Sauce Chicken in